Peasant Bread with Nuts

  • Peasant Bread with Nuts

Main ingredient: flour
Preparation time: 30 Min.

275 g wheat flour, 200 g rye flour, 25 g wheat bran, 1 tsp. salt, 250 g yoghurt (3.5 % fat), 1 cube yeast, 40 g butter, 30 g chopped hazelnuts, 20 g chopped pistchios, 50 g sunflower seeds, 1 tblsp. oatmeal

Our recomendations for this recipe

Roaster

  • Roaster

More joie de vivre thanks to fiamma. The low roaster ...
» more Roaster

Roaster

  • Roaster

The professional roaster. Ideal for browning and stewing ...
» more Roaster





Contact

Do you have any questions, suggestions or wishes with regard to our products ? The Fissler Customer Service will be pleased to help you.

» contact

Dealer Search

Are you looking for a specialist dealer for Fissler products? You will find the international dealer search function here. 

» dealer search

Newsletter

Special offers, competitions and delicious recipes. Our Newsletter will inform you without obligation and free of charge.

» subscribe to newsletter